Thursday, January 2, 2014

The Party Has Just Begun


We can't remember for sure, but this is probably the 25th time that the restaurant has been transformed into a balloon wonderland for New Year's Eve.  It takes a lot of hot air to get over 3,000 of those things floating for a few hours.  But how sad yet strangely pretty they look the next day. 

So here we go with another year crammed with excitement.
May all your resolutions be easy to keep and all your wishes fulfilled!
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